Cottage Cheese Mango Pudding
Presenting a healthy, fresh and sugar free pudding where Milk plays a vital role.
Milk is the only ingredient for the making of Cottage Cheese as cottage cheese have been used in the pudding along with Mango and Chia Seeds.
Cottage Cheese Mango Pudding
Presenting a healthy, fresh and sugar free pudding where Milk plays a vital role.
Milk is the only ingredient for the making of Cottage Cheese as cottage cheese have been used in the pudding along with Mango and Chia Seeds.
Open in Cookpad AppSteps
- 1
Curdle milk either with lemon juice / Vinegar, after curdling drain excess water, squeeze excess water.
- 2
Chop Mangoes, soak Chia Seeds in milk for 2 hours.
- 3
Add honey in cottage cheese and mix well. Cheese turns moist.
- 4
Take serving glass / cups and start layering. First layer with mango then cheese, then soaked chia seeds or layer at your own choice.
- 5
Garnish with almonds and serve chilled or at room temperature.
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