Gujrati Green Chilli pickle

Name: Gujrati Green Chilli pickle
Cuisine: Indian
Ingredients: 100 gms green chillies; 1 tbsp mustard seeds coarsely ground; 1/2 tbsp fennel seeds coarsely ground; 1 tsp fenugreek seeds coarsely ground; 1/4 tsp asafoetida; 1/4 tsp turmeric powder; 1/2 tsp salt or as per taste; 1 tbsp lemon juice; 2 tbsp mustard oil

Uzma Syed @syed786

Allahabad

#WMJ3
An instant green chilli pickle that tastes delicious with everything from Indian-style Rice or Paratha or Curry Roti!

Uzma Syed @syed786

Allahabad

#WMJ3
An instant green chilli pickle that tastes delicious with everything from Indian-style Rice or Paratha or Curry Roti!

Saved

Ingredients

100 gmsgreen chillies
1 tbspmustard seeds coarsely ground
1/2 tbspfennel seeds coarsely ground
1 tspfenugreek seeds coarsely ground
1/4 tspasafoetida
1/4 tspturmeric powder
1/2 tspsalt or as per taste
1 tbsplemon juice
2 tbspmustard oil

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Steps

1

Wash and pat dry the green chilies very well then cut into1/2 inch pieces. Take a mixing bowl firstly add the chopped chilies. Then add coarsely ground mustard seeds, fennel seeds, and fenugreek seeds.
2

Now add turmeric powder, asafoetida, and salt. add lemon juice and mix all together. Heat the mustard oil and cool it then add this oil in achar mixture.
3

Mix again very well. The green chilies pickle is ready. transfer this into a clean and dry jar. keep it in the refrigerator and enjoy it with any paratha or dal and rice.

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Cooksnaps

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Uzma Syed @syed786

on June 17, 2022 10:55

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.