Maurla fish curry #Cookpad

Name: Maurla fish curry #Cookpad
Total time: 1200 s
Yield: 4 people
Cuisine: Indian
Ingredients: 20 Maurla fish; 2 potatoes; 1 tsp. Kalonji; 1 tsp. Turmeric powder; 4 slitted green chillies; 2 tsp. Cumin powder; Salt to taste; 3 tbs. Oil; 1 cup water

Sumita Saha @SS333999

Kolkata

Healthy & tasty ❤️

Sumita Saha @SS333999

Kolkata

Healthy & tasty ❤️

Saved

Ingredients

20 minutes

4 people

20Maurla fish
2potatoes
1 tsp.Kalonji
1 tsp.Turmeric powder
4slitted green chillies
2 tsp.Cumin powder
Salt to taste
3 tbs.Oil
1 cupwater

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Steps

20 minutes

1

Cut the potatoes (long & thin). Marinate fish eith turmeric powder & salt. Heat oil in kadai & fry the fish. Keep aside.
2

Then add kalongi & green chillies in kadai. Then add potatoes &turmeric powder. Fry it well.
3

Then add cumin powder & salt. fry it in low flame. Then add 1 cup of water, cover & cook it for 5 minutes in low flame.When curry turns thick, add fried fish. Cook it for 1 minutes. Serve it hot with steamed rice.