🍗🥘🍗Chicken Masala🍗🥘🍗

A chicken dish with a little gravy and a whole lot of flavour!
🍗🥘🍗Chicken Masala🍗🥘🍗
A chicken dish with a little gravy and a whole lot of flavour!
Steps
- 1
Marinate chicken with the ingredients under marination, mix well and leave it for 1 hour.
heat oil 3 tblsp add black pepper corns, star anise, cloves, cumin seeds, black cardamom, cinnimon stick, green cardamom, dry red chilli, ginger, garlic, onions and fry on high flame till the onions gets soft.
- 2
Then add tomatoes, nutmeg, mace and cook futher till the tomatoes get soft, then leave to cool and grind to a smooth paste.
in a pot add oil, grinded masala mix and cook till the oil comes on surface on high flame. - 3
Now add the marinated chicken and cook till changes colour on high flame.
add 1/2 cup water to the chicken mix well, wait for a boil on high flame then cover and cook on low to medium flame till the chicken is tender and oil comes on surface.
now add fresh corainder, green chilli and mix.
serve hot with naan, roti.
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