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Phodshi ki sabji
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A picture of Phodshi ki sabji.

Phodshi ki sabji

Maya's Recipe's
Maya's Recipe's @cook_34185274

#WIS
This leafy veg. is available in rainy season in Mumbai. Rich in iron & tasty to eat.,Here I prepared it with field,beans(.val)

#WIS
This leafy veg. is available in rainy season in Mumbai. Rich in iron & tasty to eat.,Here I prepared it with field,beans(.val)

Read more

Phodshi ki sabji

Maya's Recipe's
Maya's Recipe's @cook_34185274

#WIS
This leafy veg. is available in rainy season in Mumbai. Rich in iron & tasty to eat.,Here I prepared it with field,beans(.val)

#WIS
This leafy veg. is available in rainy season in Mumbai. Rich in iron & tasty to eat.,Here I prepared it with field,beans(.val)

Read more
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Ingredients

0-30 mins
4 servings
  • 2 bunchphodshi wash & finely chopped
  • 2 Cupssprouted,val
  • 2 tsp each oil, rai
  • 1/2 tsp haldi powder
  • 1 tsp mirchi powder
  • as required Salt
  • 2 tspsugar
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Steps

0-30 mins
  1. 1

    In pan add oil, rai.Add val, phodshi. Add haldi, mirchi powder, salt, some water.

    A picture of step 1 of Phodshi ki sabji.
    A picture of step 1 of Phodshi ki sabji.
    A picture of step 1 of Phodshi ki sabji.
  2. 2

    Cook till val aur soft.Add sugar.

    A picture of step 2 of Phodshi ki sabji.
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Maya's Recipe's
Maya's Recipe's @cook_34185274
on June 21, 2022 15:27

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