Lunch Box (veg sandwich)

Name: Lunch Box (veg sandwich)
Cuisine: Indian
Ingredients: 4 Pieces Of Bread; 3-4 Tbsp Finely Chopped Onion; 3-4 Tbsp Finely Chopped Tomato; 3-4 Tbsp Finely Chopped Capsicum; 3-4 Tbsp Finely Grated Cabbage; 4-5 Tbsp Mayonnaise; 1/4 Amul Butter; 1/4 Tbsp Salt; 1/4 Tbsp Black Pepper Powder; 1/4 Tbsp Chilli Flakes; 1/4 Tbsp Chat Masala; As Per Required Tomato Ketchup For Serving

Ankita Kapil Varshney @cook_13513772

#LBC

Ankita Kapil Varshney @cook_13513772

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Ingredients

4 PiecesOf Bread
3-4 TbspFinely Chopped Onion
3-4 TbspFinely Chopped Tomato
3-4 TbspFinely Chopped Capsicum
3-4 TbspFinely Grated Cabbage
4-5 TbspMayonnaise
1/4Amul Butter
1/4 TbspSalt
1/4 TbspBlack Pepper Powder
1/4 TbspChilli Flakes
1/4 TbspChat Masala
As Per RequiredTomato Ketchup For Serving

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Steps

1

Firstly, Chopped all vegetables. Then take a bowl add all vegetables, fresh cream, and mayonnaise, and mix everything well. The stuffing is ready now.
2

Take bread and apply butter on all bread. Then spread the stuffing on the bread evenly. Cover the bread properly.
3

Now apply butter to the top side of the bread. Heat a non-stick tawa and apply butter side bread on the tawa.
4

Cook till it turns golden brown in colour. Then apply butter to the other side of the bread. Flip it and cook both sides properly till it turns golden brown and crispy.
5

The sandwich is ready now. Take it out on a plate. Cut into a triangle shape. Pack in a lunch box with tomato ketchup and enjoy.