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Red Chicken
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A picture of Red Chicken.

Red Chicken

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833

This is quick and easy recipe.The only time it takes,is it's marination.It can be served as a side dish with any vegetarian recipe or daal chawal.

This is quick and easy recipe.The only time it takes,is it's marination.It can be served as a side dish with any vegetarian recipe or daal chawal.

Read more

Red Chicken

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833

This is quick and easy recipe.The only time it takes,is it's marination.It can be served as a side dish with any vegetarian recipe or daal chawal.

This is quick and easy recipe.The only time it takes,is it's marination.It can be served as a side dish with any vegetarian recipe or daal chawal.

Read more
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Ingredients

  • 1/2 kgBoneless chicken
  • 1 tspGaram masala powder
  • 1/2 tspChilli powfer
  • 1 tspGinger garlic
  • 2 tspYoghurt
  • 2 tspLemon juice
  • 1 pinchorange red colour
  • 3 tbspWater
  • Salt to taste
  • 1/2 cupOil
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Steps

  1. 1

    Marinate chicken with all the ingredients for 30 minutes.

    A picture of step 1 of Red Chicken.
  2. 2

    Heat oil in a pan.

    A picture of step 2 of Red Chicken.
  3. 3

    Add in chicken and cook on high flame till moisture evaporates.

    A picture of step 3 of Red Chicken.
  4. 4

    Cook covered on dum for 10 minutes till chicken is tender.

    A picture of step 4 of Red Chicken.
  5. 5

    Serve hot.

    A picture of step 5 of Red Chicken.
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Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833
on July 12, 2022 14:12

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