A picture of Moong Dal bhajiya.

Moong Dal bhajiya

Anchal Gudiya @Anchalgudiya

Moong Dal bhajiya

Anchal Gudiya @Anchalgudiya

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Ingredients

30 minutes

2 people's

1 cupMoong daal
1onion chopped cut
as per requirementSalt to taste
as requiredOil for frying
2Green chili
1/2 tspSoda

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Steps

30 minutes

1

Soaked daal for 4 hours and grind it.
2

Take a bowl add grind daal mix onion. Green chili and salt and soda mix it well
3

Take a big pan pour oil in it for frying. Make a little nuggets. Fry them and serve with onion and green chili and chutney.

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Cooksnaps

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Anchal Gudiya @Anchalgudiya

on July 13, 2022 16:23

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