A picture of Garang Asem.

Garang Asem

Rike Jokanan @R1keJokanan

Garang Asem

Rike Jokanan @R1keJokanan

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Ingredients

60 minutes

4 servings

Chicken (half, cut into 4)
250 mlGalangal, 2 sticks of lemongrass, 4 small green tomato, 4 small red tomato, 10 bird chilli, 4 Javanese bay leaves, 4 kefir lime leaves, 5 shallots, 4 garlic, coconut milk

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Steps

60 minutes

1

Slice all herbs then mix with coconut milk.
2

Put the herbs + coconut milk mixture and chicken into a bowl or wrap in banana leaf.
3

Steam for 45 minutes. Ready to serve.

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Cooksnaps

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Rike Jokanan @R1keJokanan

on July 13, 2022 16:09

Singapore

I cook because I am hungry 😎

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10th for kefir

Keywords

Shallot Lemon Grass Galangal Coconut Lime Green Tomato Tomato Chicken Poultry Garlic

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