Steps
- 1
Cut onions and fry until golden brown.take out brown onion.
- 2
Add ginger garlic paste in oil and cook few minutes.
- 3
After it add mutton
- 4
Cook few minutes and make mixture of yogurt and Shan qorma masala.
- 5
This mixture add in mutton and cook well on medium flame.
- 6
After 1 hour. Grind brown onion and also add in mutton.
- 7
Now add 2 cups of water and cook until mutton tender.
- 8
Now Quorma is ready serve with Naan.
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