#RSC#Rava Pineapple Kesari#Rakhi bandhan Special home made sweet

Name: #RSC#Rava Pineapple Kesari#Rakhi bandhan Special home made sweet
Total time: 1800 s
Yield: 8people.
Cuisine: Indian
Ingredients: 1 .Suji 300vgrams; 2 .Sugar 2 cups; 3 .pinapple juice fresh or bottle 6tsp; 4 .desi ghee 120gram; 5 .Fresh butter (unsalted)4tsp; 6 .kesar drops 6tsp.(fresh or drops); 7 .cashew nut 8nos; 8 dry grapes 8nos; 9 .cardamon 6nos(powder); 10 .water 2cups; 11 .Food colour few drops(orange)

Usha Ravishankar @Usharavi1964

coimbatore ,Tamilnadu 641042 India

This is original sweet of Tamil Nadu.This sweet will be prepared on every occassion.in my house every year this item will be prepared for Rakshi bandan and today in south india among bramin community all the male members in our family they will exchange their thread.Today they pray Gayathiri(god)jabam they secretly tell in mandir before pandit or their house they pray all the elderly people present or not their they will do for them also.and relive their karma to get their good way path to heaven....According to hindu dharma every man in bramin community have to fallow. Either north Indian or south indian...They have to do only after full moon day...of this month adi(tamil month'or sravan month in Hindi)

Usha Ravishankar @Usharavi1964

coimbatore ,Tamilnadu 641042 India

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Ingredients

30 minute.

8people.

1.Suji 300vgrams
2.Sugar 2 cups
3.pinapple juice fresh or bottle 6tsp
4.desi ghee 120gram
5.Fresh butter (unsalted)4tsp
6.kesar drops 6tsp.(fresh or drops)
7.cashew nut 8nos
8dry grapes 8nos
9.cardamon 6nos(powder)
10.water 2cups
11.Food colour few drops(orange)

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Steps

30 minute.

1

First you take 300grams of suji and add Two tsp of Desi ghee mixed and dry roast in a Strong tava.when the aroma will arise to your nose put off the gas and transfer in your plate let them cool.it should in a golden colour.
2

Step two is take pan sauce heat your water measure by two cups and keep it away from the gas.
3

Step 3 is take all the dry nuts and fruit cut it and keep it separately.
4

Next step is take same strong tava pour your remaining ghee add your cut cashew nut,grapes everything turned into golden colour keep it aside on a tray.
5

Again take a tava add your measured water add your food colour add pineapple juice(fresh or bottle one)add gently and add kesar drops also and prepared cardamon powder and slowly steadily add your fried suji make a strong rotation with your wooden spatula without forming any lumb and make sure your rava cooked nicely min between add your butter also.and finally add your powder sugar or ordinary sugar your wish when combine everything nice aroma and texture will arise add few more tsp of ghee.
6

Then everything cooked and transfer into your bowl and mix your fried cashew nut and grapes..Do puja and serve to your family members and friends and they will definately enjoy this sweet..