Fries and ketchup

Chinny's Kitchen @cook_36702140
Cooking Instructions
- 1
Wash peel and cut the potatoes long - long
- 2
Soak in cooled water and keep in the fridge for 1 hour or better still over night
- 3
Heat up the oil and fry in batch on a low heat fry for like 5 min, remove from oil and place it on a pepper towel
NB: this step is like steaming the potatoes
- 4
Fry for the second time after the last batch...start refrying from the first batch you steamed
- 5
Remove from oil and place on a pepper towel to reduce excess oil,, sprinkle some ketchup and enjoy your crunchy fries
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