Veg pocket

Name: Veg pocket
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: As Required All Purpose Flour; 3/4 cup cheese grated; As Required Corn; As per taste Salt; 1 tablespoon capsicum chopped; 1/2 teaspoon Dried mixed herbs; 1/2 kg Oil

Devina kapoor @karpur

#cookwithppuja

Devina kapoor @karpur

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Ingredients

30min

2 servings

As Required All Purpose Flour
3/4 cupcheese grated
As RequiredCorn
As per tasteSalt
1 tablespooncapsicum chopped
1/2 teaspoonDried mixed herbs
1/2 kgOil

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Steps

30min

1

Mix together cheese, salt, corn, mixed herbs, capsicum, and yellow capsicum in a bowl.
2

Take a bowl put them all-purpose flour and make Dough. And roll it.
3

Cut into squares, place a spoonful of cheese mixture in the center of each square, apply water on the edges and bring the edges over. Seal with a fork.
4

Deep fry it till golden brown.
5

Serve hot with tomato ketchup.