Balochi Tikka Karahi

Name: Balochi Tikka Karahi
Total time: 1800 s
Yield: 6 to 8 servings
Cuisine: Pakistani
Ingredients: 1 whole boneless chicken in cubes; 3 tablespoon chopped ginger; 6 tablespooon chopped garlic; 10-15 large green chillies whole; 1 cup coriander roasted; 1 tablespoon zeera roasted; 1 tablespoon red chilli flakes; 1 teaspoon ajwain; 1 teaspoon black pepper powder; Salt according to taste; 1 teaspoon turmeric powder; half cup of yogurt; Oil for frying

Madiha Kamran @DrMadiha

AssalamoAlikum,made this yummy Tikka KARAHI and loved by my family alot😋😍😘

Madiha Kamran @DrMadiha

AssalamoAlikum,made this yummy Tikka KARAHI and loved by my family alot😋😍😘

Saved

Ingredients

30 minutes

6 to 8 servings

1whole boneless chicken in cubes
3 tablespoonchopped ginger
6 tablespooon chopped garlic
10-15large green chillies whole
1 cupcoriander roasted
1 tablespoonzeera roasted
1 tablespoonred chilli flakes
1 teaspoonajwain
1 teaspoonblack pepper powder
Salt according to taste
1 teaspoonturmeric powder
half cupof yogurt
Oil for frying

Saved

Steps

30 minutes

1

Cut chicken breast cubes.Peel ginger and garlic and make small pieces for chopping.Marinate the chicken in turmeric and salt for 1 hour
2

Chop them and take out the leaves of coriander
3

In a bowl add red chilli flakes,black pepper,salt roasted zeera and add roasted coriander as well
4

Mix the masala and keep it a side.In a deep pan add oil for frying and put the chicken in it on medium flame
5

Cook it for 10 minutes and then add green chillies with chopped ginger and garlic.On a medium flame cook until the garlic and ginger are brown.Remove it with the help of a strainer and put it aside
6

Remove the excess oil only 2 tablespoon left in pan.Add the prepared spice along with half cup of yogurt.Mix it
7

Add chicken,mix and cook on low flame for 5 minutes.Add lemon juice in the end.Delicious and yummy Balochi Tikka KARAHI is ready.Serve it with raita and naan😋😍😘