Fried Veg Maggi

Name: Fried Veg Maggi
Total time: 1200 s
Yield: 3 People
Cuisine: Indian
Ingredients: 3 Maggi; 1 onion medium size; 1 capsicum medium size; 1 tomato medium size; 5 green chilli; 1 tsp Cumin seeds

Manisha Rani @marani1384

#CookWithManjulla
Vegetable Maggie for Kids. We cook this vegetable maggi because normally kids never eat vegetables and they like maggi too much. So we have cooked this vegetable maggi for our kids and they like it very much.

Manisha Rani @marani1384

Saved

Ingredients

15 to 20 minute

3 People

3Maggi
1onion medium size
1capsicum medium size
1tomato medium size
5green chilli
1 tspCumin seeds

Saved

Steps

15 to 20 minute

1

Boil 3 maggi in 3 glass of water (only 90% maggi boiled)
2

After boiled maggi, take out it from water
3

Finely Chop all the vegetables
4

Take 2 tbsp oil in a pan and on the gas, once the oil is hot then put cumin seeds in that and fry it. After fry cumin seeds, put onion in it (Please fry all vegetables crispy on high flame)
5

Once onion fried, then put tomato in it and fry
6

After Fry tomato, put capisum and green chilli in it and fry
7

Once all vegetables fried then put 3 maggi masala in it and fry again so that masala mix well
8

Now put boiled maggi in it and mix well so that all vegetables and masala spread on maggi equally
9

After mix all vegetables and maggi fry few minutes and then off the gas.
Now your delicious Fried Veg Maggi is ready to eat