Masala Egg

Name: Masala Egg
Total time: 2400 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 eggs,; 1 onion; 1 small tomato; 1/2 tsp turmeric; 1 tsp chili powder; as per taste salt; paste (dry coconut,ginger garlic,onion chopped,seasum 1tsp,coriander) grind with water

Rajashree Patil @mammacooks

Masala Egg

Rajashree Patil @mammacooks

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Ingredients

40min

2 servings

4eggs,
1onion
1small tomato
1/2 tspturmeric
1 tsp chili powder
as per tastesalt
1 tsp eachmasala
paste(dry coconut,ginger garlic,onion chopped,seasum 1tsp,coriander) grind with water

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Steps

40min

1

Make masala
2

In a pan add 2tbsp oil, add a pinch of hing, add finely chopped onions, sauté till golden brown, add chopped tomato, cook till it softens, add masala, turmeric, chili powder, salt, stir then add 1/2 cup water and cook on low flame till oil separates,
3

When masala is done add boiled eggs