Homemade Chicken Tandoori

Name: Homemade Chicken Tandoori
Total time: 2700 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 6 Chicken leg pc; 1 lemon; 100 gm curd; as per taste salt; 2 tsp ginger garlic paste; 1 tsp Mirchi powder; 1 tsp jeera powder; 1 tsp black pepper powder; 1 tsp garam masala; 1 tsp Tandoori masala; 2-3 tsp Refined oil; 1 pinch Food color-orange red.

Sadia Syed @T7008105179

#CookWithManjulla

Sadia Syed @T7008105179

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Ingredients

45min

3 servings

6Chicken leg pc
1lemon
100 gmcurd
as per tastesalt
2 tspginger garlic paste
1 tspMirchi powder
1 tsp jeera powder
1 tspblack pepper powder
1 tspgaram masala
1 tspTandoori masala
2-3 tsp Refined oil
1 pinchFood color-orange red.

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Steps

45min

1

Marination 1 - first mix lemon curd ginger-garlic paste and salt. Mix it well then this masala rub on chicken.. Leave it for 20min
2

Then marination 2- curd, jeera powder, tabdoori masala, food color, garam masala, pepper powder. Dhaniya powder. Mix it well and marinate this chicken for at least 2hr or over night
3

Then on your grill machine. And brush the chicken with oil on it. Then after 30 min. It will be ready to serve