Lauren's Autumn Harvest Soup

Name: Lauren's Autumn Harvest Soup
Cuisine: American
Ingredients: 1/2 tbsp olive oil; 3 garlic cloves (I use 6 or 7🤘); 1 medium yellow onion (diced); 1 green bell pepper; 1 bag frozen peas and carrots; 1 can whole potatoes (cut in half); 1 can fire roasted tomatoes; 1 zucchini cut in half or fourths; 1 squash cut in half or fourths; 1 can green beans; 1 Kielbasa sausage cut in half; 1 small can tomato paste; 1 cup chicken broth; 1 cup beef broth; 2-3 cups water (make sure all the veggies are covered); Spaghetti noodles (measure to your liking); 1 tsp basil; 1 tsp garlic powder; 1/2 tsp Crushed red pepper; 1 tsp dried parsley; 1/2-1 tsp Celery salt; Salt and pepper to taste

Lauren Fugate @xolauren_cooks

Lauren's Autumn Harvest Soup

Lauren Fugate @xolauren_cooks

Saved

Ingredients

1/2 tbspolive oil
3garlic cloves (I use 6 or 7🤘)
1medium yellow onion (diced)
1green bell pepper
1 bagfrozen peas and carrots
1 canwhole potatoes (cut in half)
1 canfire roasted tomatoes
1zucchini cut in half or fourths
1squash cut in half or fourths
1 cangreen beans
1Kielbasa sausage cut in half
1small can tomato paste
1 cupchicken broth
1 cupbeef broth
2-3 cupswater (make sure all the veggies are covered)
Spaghetti noodles (measure to your liking)
1 tspbasil
1 tspgarlic powder
1/2 tspCrushed red pepper
1 tspdried parsley
1/2-1 tspCelery salt
Salt and pepper to taste

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Steps

1

Boil noodles till adente or slightly done.
2

Chop all veggies and drain your veggies that are canned EXCEPT for tomatoes!
3

Add olive oil and Sauté garlic in pot until fragrant.
4

Add your chicken broth and beef broth to garlic.
5

Add all veggies, tomatoes and tomato paste.
6

Add spices.
7

Add water.
8

Add noodles to pot
9

Add kielbasa sausage and stir til combined. On medium high continue to cook. (((Remember let it sit for a few so all the spices can render together.)))