Baked cauliflower in the oven

Name: Baked cauliflower in the oven
Total time: 2700 s
Yield: 5 servings
Cuisine: British
Ingredients: 1 big cauliflower; 150 g flour; 2 eggs; 100 ml sour cream; 100 ml milk; 200 g breadcrumbs; 2 tbsp olive oil; salt, black pepper, dried garlic, parsley; 1 kg potatoes; olive oil; salt, oregano, thyme

NinaFormy @Formy

This recipe is simple, quick, less greasy and tasty, I make it often when I don't have much time :)

NinaFormy @Formy

This recipe is simple, quick, less greasy and tasty, I make it often when I don't have much time :)

Saved

Ingredients

45 minutes

5 servings

1big cauliflower
150 gflour
2eggs
100 mlsour cream
100 mlmilk
200 gbreadcrumbs
2 tbspolive oil
salt, black pepper, dried garlic, parsley
Side dish baked potatoes
1 kgpotatoes
olive oil
salt, oregano, thyme

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Steps

45 minutes

1

Heat the oven to 180°C.
2

Remove the leaves from the cauliflower and divide it into smaller cauliflowers with a sharp knife. Rinse the roses of cauliflower under cold water and let them drain.
3

We will prepare three bowls for coating.
4

First bowl-plain flour.
5

The second bowl-beaten eggs, sour cream, milk and salt.
6

The third bowl- breadcrumbs, ground black pepper, dried garlic and parsley.
7

Then coat the cauliflower well in flour, egg mixture and breadcrumbs.
8

Place the wrapped cauliflower roses on a baking sheet lined with baking paper, lightly drizzle with olive oil and bake until golden brown for about 30 minutes.
9

Cauliflower is served with vegetables and sauce such as cheese.
10

Dobrú chuť!
In Slovak Bon appetite! 🥰

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Cooksnaps

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NinaFormy @Formy

on October 12, 2022 12:09

Hello!I am from Slovakia 🇸🇰, a small county in Europe.I cook national dishes and also like experiments.I study chemistry and cooking is my hobby too.👩‍🔬👩‍🍳