Fried Rice

Name: Fried Rice
Total time: 2700 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup long grain basmati rice uncooked; 2 1/2 cup water; Salt as per taste; 3 tbsp oil; 1 tbsp chopped garlic; 1 tbsp grated ginger; 1 green chili finely chopped; 1 onion chopped; 1/2 cup carrot thinly chopped; 1/2 cup capsicum chopped; 1/2 cup cabbage thinly chopped; 1/2 cup spring onion chopped; 2 tbsp soya sauce; 1 tbsp red chili sauce (optional); 1 tsp black pepper powder

Prajakta Patil @cook_28069567

Mumbai

Fried rice is very popular Indo Chinese recipe. Its made up of cooked rice and lots of vegetables. Its tasty and easy to cook.
#Nov #W2 #Rice #Carrot #Capsicum #springonion #cabbage #onion #soyasauce #Indochinese #Chinese #Indian #tasty #tiffinrecipe #blackpepper #streetfood #Cookpad #CookpadIndia

Prajakta Patil @cook_28069567

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Ingredients

45 minutes

2 people

1 cuplong grain basmati rice uncooked
2 1/2 cupwater
Salt as per taste
3 tbspoil
1 tbspchopped garlic
1 tbspgrated ginger
1green chili finely chopped
1onion chopped
1/2 cupcarrot thinly chopped
1/2 cupcapsicum chopped
1/2 cupcabbage thinly chopped
1/2 cupspring onion chopped
2 tbspsoya sauce
1 tbspred chili sauce (optional)
1 tspblack pepper powder

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Steps

45 minutes

1

Wash rice, add salt & cook it. After cooking spread it in big plate. Don't toss much.
2

Heat oil in pan. When oil gets heated, add garlic, ginger and green chili. Saute for a minute.
3

Add onion and carrot. Cook for 2 minutes. Add cabbage. Saute for another 2 minutes. Add capsicum. Add little salt. It will help vegetables to cook faster.
4

Stir all vegetables on high medium flame.
5

Add soya sauce, red chili sauce and black pepper powder. Cook vegetables 90%.
6

Add cooked rice. We have added salt in cooked rice and in vegetables so no need to add salt at this stage.
7

Cover lid cook for 5 minutes. Stir occasionally. Toss slowly so that grains of rice can't break.
8

Garnish with spring onion. Have it hot. Or enjoy it with manturian gravy.