Smashed Garlic Potato 🥔

Name: Smashed Garlic Potato 🥔
Total time: 2100 s
Yield: 5 to 6 person
Cuisine: Pakistani
Ingredients: 7-8 potatoes; 1 tsp salt; Water as required; 1/2 cup butter; 1 tsp garlic powder; 1/4 tsp salt; 1/4 tsp black pepper powder; 1/4 tsp parsley leaves; 3 tbsp mayonnaise; 1/2 tsp peri peri sauce; 1 tbsp thousand Island dressing; Pinch black pepper powder; Mix well

Bushra Mazhar @Bushra_1989

Crispy, garlicky potato recipe is one of our all time favourites. This side dish is all about the technique , so the flavour profile is infinitely adaptable.
#Ambassador
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Bushra Mazhar @Bushra_1989

Crispy, garlicky potato recipe is one of our all time favourites. This side dish is all about the technique , so the flavour profile is infinitely adaptable.
#Ambassador
#Trendy

Saved

Ingredients

35 minutes

5 to 6 person

Boiled Potatoes
7-8potatoes
1 tspsalt
Water as required
Prepared Garlic Butter
1/2 cupbutter
1 tspgarlic powder
1/4 tspsalt
1/4 tspblack pepper powder
1/4 tspparsley leaves
Chicken Pepperoni
Dip
3 tbspmayonnaise
1/2 tspperi peri sauce
1 tbspthousand Island dressing
Pinchblack pepper powder
Mix well

Saved

Steps

35 minutes

1

First properly wash and boil potatoes in water add salt, strain them and cut + sigh (don't deep cut)
2

Then Melt the butter add garlic powder, salt,
3

Now add Black pepper powder, parsley and mix well.
4

In the meanwhile Place them on baking tray, make a cut on top then smash it with glass or cup. Spread the prepared butter.
5

Set the chicken Pepperoni, spread the garlic butter again on the top.
6

Place it in a preheated oven and bake for 35 minutes at 200°C. Place into oven and bake until crisp.
7

Serve hot with any Dip as you like.
8

Enjoy 😊