Schzewan bread rolls
Steps
- 1
Take a bread slice and cut it's edges, flatten it with rolling pin
- 2
Spread schzewan chutney over the bread.
- 3
Take a cheese slice and place it over bread
- 4
Add chopped onion and sprinkle chat masala and mix herbs over bread.
- 5
Cut into two parts of bread and roll it.
- 6
Use a skewer and add tomatoes in it.
- 7
Take a pan spread butter on it and toast schzewan bread roll.
- 8
Serve hot roll and garnish with ketchup.
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