Rava dosa

Name: Rava dosa
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup rice flour; 1 cup rava; small finely chopped ginger; finely chopped onion 3 onions; 3 finely choppen green chilly; hing

Rachitha Iyer @cook_6075926

Very tasty breakfast

Rachitha Iyer @cook_6075926

Very tasty breakfast

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Ingredients

2 servings

1 cuprice flour
1 cuprava
small finely chopped ginger
finely chopped onion 3 onions
3finely choppen green chilly
hing

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Steps

1

Mix everythng mentioned above with water
2

Make the batter very thin
3

Cook instantly.

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Cooksnaps

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Rachitha Iyer @cook_6075926

on December 13, 2016 06:06

Comments

Shriniwas @cook_6137287

December 16, 2016 07:21

Dont you need to keep the batter for 1-2 hours before using it to make dosa?

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