A picture of Honey garlic Asian shrimp.

Honey garlic Asian shrimp

Whipchik @palmbeach_whipchik

Honey garlic Asian shrimp

Whipchik @palmbeach_whipchik

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Ingredients

1 lbshrimp cleaned and tails removed
1/3 cupsoy sauce
1 cuphoney
2 tspground ginger
1 tspcrushed red pepper flakes
2 tbspminced garlic
scallions for garnish
1 tbspOlive oil

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Steps

1

Mix all ingredients together except shrimp and scallions.
2

Take half the marinade and marinade shrimp for about 20 minutes in fridge.
3

Heat oil and cook shrimp on each side until cooked. Discard the marinade that the shrimp were in.
4

After shrimp is cooked, cover with other half of marinade and let cook another couple of minutes.
5

Serve over white rice and garnish with scallions. Enjoy!

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Cooksnaps

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Whipchik @palmbeach_whipchik

on December 13, 2016 15:00

Comments

Keywords

Welsh Onion Honey Ginger Shrimp Pepper Soy Garlic

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