Chicken coconut curry sauce
Chicken coconut curry sauce
Steps
- 1
Marinate your chicken for some hours and fry
Once you're done set aside - 2
In a pot add your oil. Then fry some onions, ginger and garlic
- 3
Add 1 spoon of masala mix and chopped ata rodo
- 4
Next add your chicken stock and mixed bell peppers, carrots
- add your seasoning salt, knorr cube, curry - 5
Add your chicken and coconut milk
- 6
Let it cook for some minutes
To make it thicker (mix corn flour with water, it should look like liquid milk 🥛)
Pour it in your pot bit by bit until you get the consistency you want
- food is ready, serve with pasta, potatoes or rice
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