Southern Macaroni & Cheese

Name: Southern Macaroni & Cheese
Total time: 2700 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 (16 oz.) box large elbow pasta; 1/2 stick butter; 1/4 cup all-purpose flour; 1 tsp. salt; 1 tsp. garlic powder; 1/2 tsp. ground black pepper; 1/4 tsp. paprika; 6 cups milk; 1 tsp. spicy brown mustard; 2 cups sharp Cheddar cheese, shredded; 2 cups smoked Gruyère cheese, shredded; 1/4 cup grated Parmesan; 1 stick butter; 1/4 tsp. paprika; 2 cups Panko bread crumbs

Oakes Kitchen @oakeskitchen

Florida

You're guaranteed to South your mouth with this one, folks!

Oakes Kitchen @oakeskitchen

Florida

You're guaranteed to South your mouth with this one, folks!

Saved

Ingredients

45mins

8 servings

1 (16 oz.)box large elbow pasta
Béchamel Sauce
1/2 stickbutter
1/4 cupall-purpose flour
1 tsp.salt
1 tsp.garlic powder
1/2 tsp.ground black pepper
1/4 tsp.paprika
6 cupsmilk
1 tsp.spicy brown mustard
Cheese
2 cupssharp Cheddar cheese, shredded
2 cupssmoked Gruyère cheese, shredded
1/4 cupgrated Parmesan
Bread Crumb Topping
1 stickbutter
1/4 tsp.paprika
2 cupsPanko bread crumbs

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Steps

45mins

1

Preheat oven to 350°F. Cook pasta as directed, drain, and set aside in a casserole dish.
2

Melt butter in a pot. Stir in flour, salt, garlic powder, pepper, and paprika. Gradually add milk and heat to a simmer, stirring constantly. Add mustard.
3

Remove from heat and add cheese. Stir until smooth. Pour cheese sauce over macaroni and fold together until thoroughly combined.
4

In a pan, melt butter and add paprika. Mix in bread crumbs and brown. Sprinkle macaroni and cheese with bread crumb mixture and bake uncovered for 30 minutes.
5

Serve and enjoy!

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Cooksnaps

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Oakes Kitchen @oakeskitchen

on December 04, 2022 15:12

Florida

My name is Shawn. I'm a Florida native and home cook who specializes in nostalgic comfort food. So, whether it's your cheat day or you never cared to count calories, enjoy!