Whole Wheat Chocolate Cookies

Name: Whole Wheat Chocolate Cookies
Total time: 1500 s
Yield: 10-12 servings
Cuisine: Indian
Ingredients: 2 cups Whole Wheat Flour or Sharbati Gehun Aata; 1 tsp Baking powder; 2 Eggs; 1 tsp Vanilla essence; 1/2 cup Sugar; 1/2 cup Butter; 1/4 tsp Himalayan Pink Salt (for sprinkling on top); 3/4 cup chopped Amul Compound Chocolate 55%

ZMA @zesty5

#CookpadTurns6
#cookpadindia
Chocolate! The most popular one around the World and is loved by both the children and the adults alike. In this particular recipe, i have made Semi sweet Chocolate Cookies that are unparalleled in terms of taste and texture both. These are done in a matter of just a few minutes and are a show stealer. Kids love these gooey Cookies as well as the adults too. No one will stop at one. Lovely velvety texture and melt in mouth Cookies will be a star attraction in kids party or for that matter, any party or get togethers or family reunions too. Infact these gooey wonderful one's can be made so very easily and are baked to perfection.

In these Cookies, I have also added some chopped Amul Dark Chocolate 55% in the dough just for a lovely twist. It became a more amazing Chocolaty affair. And I just love that. It's a perfect choice to bake on a weekend.

Enjoy Baking with Zeen!

ZMA @zesty5

Enjoy Baking with Zeen!

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Ingredients

25 minutes

10-12 servings

2 cupsWhole Wheat Flour or Sharbati Gehun Aata
1 tspBaking powder
2Eggs
1 tspVanilla essence
1/2 cupSugar
1/2 cupButter
1/4 tspHimalayan Pink Salt (for sprinkling on top)
3/4 cupchopped Amul Compound Chocolate 55%

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Steps

25 minutes

1

Add all the ingredients to a bowl. Whisk in Eggs and mix well with a spatula. The dough should be a smooth one. Also add chopped Dark Chocolate too. Cover it and freeze for 10-15 minutes.
2

After 10 minutes, preheat the oven on 180°. Keep a parchment lined baking tray ready. Pinch small amounts of the dough and make medium sized balls of equal size. Press a bit and place them with a little space left in between each of them so that they get ample space while being baked. Also sprinkle a little of Salt on them without fail.
3

Bake for 22-25 minutes. Serve these gooey Cookies with a tall mug of freshly brewed Cappucino. Enjoy! Yum!

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ZMA @zesty5

on December 07, 2022 05:11

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.