Enchiladas suizas verdes. ॐ 
Green Swiss Enchiladas
Enchiladas are a traditional dish throughout Mexico. Each region has its own version. These are from Mexico City.
Green Swiss Enchiladas
Enchiladas are a traditional dish throughout Mexico. Each region has its own version. These are from Mexico City.
Cooking Instructions
- 1
Cook the chicken breast.
- 2
Once cooled, shred finely. Set aside. Remember to save the broth for a soup.
- 3
Cook the tomatillos, garlic, onion, and peppers until well cooked. Let cool, then blend with cilantro, salt or bouillon, and cream.
- 4
Heat the oil and pass the tortillas through the oil without browning them. Place on absorbent paper.
- 5
Fill each tortilla with the chicken, fold, and serve three or four per person.
- 6
On the plate, place a layer of refried beans, then the enchiladas, cover with sauce, sprinkle with cheese, and bake until the cheese melts.
- 7
Serve with onion slices.
- 8
Enjoy.
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