Beaten Coffee Indian Cappuccino

Beaten Coffee Indian Cappuccino
Steps
- 1
Take coffee powder, sugar, water in a wide bowl. Whisk together until sugar dissolves. Now whip this mixture using hand blended for 10 minutes.
- 2
Keep folding and whip well until it turn smooth, light, fluffy. It has to be in light brown color and very thick like shaving cream.
- 3
Store this coffee foam in refrigerator for a week and use when needed. For making cappuccino boil milk in a pan. Add 2 tbsp Coffee foam in a cup. Pour hot milk over it and mix well. Add some coffee foam on top and sprinkle cocoa powder on top.
Serve this homemade coffee cappuccino. Enjoy 😊!!!!! - 4
Similar Recipes
More Recipes
-

Banana Tortilla W/ Nutella & Peanut Butter
Suge Works
-

Madhumita Bishnu
-

Laju Gehani
-

Kulsoom Bukhari
-

Namrata sarmah
-

Hiroko Liston
-

Hiroko Liston
-

Omelette Rice Bowl with Enoki Sauce
Hiroko Liston
-

Sweet Potato Halwa - A Fasting Recipe
Surekha Dongargaonkar
-

Rae Allen
-

Easy! Caramel Banana Milk Pudding
Fumie's Recipe
-

Chef Marie Ruth Roman
-

Chef Marie Ruth Roman
-

Nick Berardi
-

Maya's Recipe's
-

cupoftea
-

Sumreen Farooq
-

Geeta Godhiwala
-

spicequeen
-

Easy! Caramel Banana Milk Pudding
Fumie's Recipe
-

Rosalyn John
-

Mukti Sahay
-

Jasmin Motta _ #BeingMotta
-

Rehana Wasim











Comments (2)