Purple Cabbage with Dill

Name: Purple Cabbage with Dill
Total time: 1800 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 1 shredded Purple Cabbage; 2 bunches chopped Dill Leaves or Soya Bhaji; 1 large chopped Onion; 1 tsp Ginger Garlic Green Chilli paste; 1 tsp Salt; 1 tsp Kashmiri Red Chilli powder; 1/4 tsp Turmeric powder; 1/2 tsp Coriander powder; 1 small bunch chopped Coriander Leaves; 1/4 tsp Kitchen King Masala; 2-3 tbsp Oil

ZMA @zesty5

#Win
#Week6
#cookpadindia
An easy one pot dish for any day with Purple Cabbage and a simple twist of fresh Dill or Soya Leaves added in it by me. This Vegetarian dish can be relished with both Rice and Rotis. Made with easily available pantry staples, this is one of the most simplest dish too. Almost every Week, I do make it a point to go with one for mealtimes especially on a Weekend or even for the Lunchbox.

Though the preparation process might seem too simple or easy, what matters is the taste. And it does taste yum. And with Dill Greens added, you are rest assured about the flavour too. The best part is that it gets done quickly too. Absolutely delicious to the last bite. This dish is for keepsake. You will love it every bit and would want to make it more and more. At least once a Week or even twice if desired. Dill lends it that innate charm as well.

This one is my family's favourite. Try it out and experience it's unique taste and texture for yourselves.

Enjoy Cooking with Zeen!

This one is my family's favourite. Try it out and experience it's unique taste and texture for yourselves.

Enjoy Cooking with Zeen!

ZMA @zesty5

This one is my family's favourite. Try it out and experience it's unique taste and texture for yourselves.

Enjoy Cooking with Zeen!

This one is my family's favourite. Try it out and experience it's unique taste and texture for yourselves.

Enjoy Cooking with Zeen!

Saved

Ingredients

25-30 minutes

4-5 servings

1shredded Purple Cabbage
2 buncheschopped Dill Leaves or Soya Bhaji
1large chopped Onion
1 tspGinger Garlic Green Chilli paste
1 tspSalt
1 tspKashmiri Red Chilli powder
1/4 tspTurmeric powder
1/2 tspCoriander powder
1small bunch chopped Coriander Leaves
1/4 tspKitchen King Masala
2-3 tbspOil

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Steps

25-30 minutes

1

In a pan, heat some Oil and add the Ginger Garlic Green Chilli paste. Saute it for a few seconds and then add in the chopped Onions and Dill Leaves. Fry for a few seconds before adding the grated Cabbage. Saute it on a low heat with all the powdered spices for about 4-5 minutes. Also, add chopped Green Chillies. And then leave it to cook on it's own with a lid on.

Maggi and Purple Cabbage Crunchy Salad
2

Cook for about 12-15 minutes. Do not add water. It will be done easily. If desired cook it for a little longer duration if you prefer it to be a bit crisper. Otherwise, it is done in just about 20 minutes in all.

Complete Salad Curtido..
3

Relish this awesome dish well garnished with chopped Coriander Leaves and serve hot as a delicious side dish to many an important meals. Yum! Enjoy!

Onion and Tomato Curtido Salsa

Linked Recipes

Maggi and Purple Cabbage Crunchy Salad

Complete Salad Curtido..

Onion and Tomato Curtido Salsa

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Cooksnaps

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ZMA @zesty5

on January 03, 2023 08:34

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.