Cabbage potato masala

Name: Cabbage potato masala
Total time: 2700 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 medium size fresh cabbage finely chopped; 3-4 potatoes cut into medium size; 5 tbsp mustard oil; 1 large onion finely cut into slices; 1 medium size chopped tomato; 1 tsp coriander powder; 1 tsp cumin powder; 1 tsp turmeric powder; 2 tsp ginger garlic paste; 1/2 tsp kashmiri red chilli powder; 1/2 tsp garam masala; As per taste Salt; Some chopped coriander leaves

Basna Bidisha Bal @cook_28848534

A simple cabbage potato recipe is made with cabbage, potatoes and some spices. This Indian style dish is simple to make and tastes delicious which goes well as as a side with chapati or rice.
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Basna Bidisha Bal @cook_28848534

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Ingredients

45 minutes.

4 servings

1 medium sizefresh cabbage finely chopped
3-4potatoes cut into medium size
5 tbspmustard oil
1 large onion finely cut into slices
1 medium size chopped tomato
1 tspcoriander powder
1 tspcumin powder
1 tspturmeric powder
2 tspginger garlic paste
1/2 tsp kashmiri red chilli powder
1/2 tspgaram masala
As per tasteSalt
Some chopped coriander leaves

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Steps

45 minutes.

1

Heat 1 tbsp mustard oil in pan and add the cabbage.Add some salt and saute for 5-10 minutes over medium flame.Then transfer to a bowl. Now fry the potatoes over medium flame for about 5-7 minutes and transfer to a plate.
2

Now in a pressure cooker add 4 tbsp of mustard oil. Add 1/2 tsp sugar and let it caramelize. Then add 1 bay leaf, 1/2 inch cinnamon stick and 1/2 tsp cumin seeds, and 1/2 tsp mustard seeds. Let them crackle. Now add onion slices. Saute until onion slices turn golden brown. Then add 2 tsp ginger garlic paste mix well. Now add coriander powder, cumin powder, turmeric powder, Kashmiri red chili powder, and salt as per taste. mix well and saute for 5 minutes then add chopped tomatoes mix well.
3

Saute until the oil separates from the masala. Then add fried potatoes. Mix well and cook for 5 -10 minutes over a medium flame at that time add a little amount of water if needed. Cover the lid. Let it cook over medium flame.
4

When potatoes are cooked about 70 percent then add sauteed cabbage. Mix well and cover the lid. Cook for 25-30 minutes.
5

After cooking for 25 - 30 minutes add garam masala and mix everything well then cover the lid and cook for another 3-4 minutes and add some freshly chopped coriander leaves and mix well. Now it's ready to serve.