Chole Masala

Name: Chole Masala
Cuisine: Indian
Ingredients: 250 gm Chole; 2 Chopped Tomato; 2 Chopped Onion; 1/2 Bowl Chopped Coriander Leaves; 1 Chopped Green Chilli; 1 Lemon Juice; 1/2 Tbsp Salt; 1/2 Tbsp Black Salt; 1 Tbsp Roasted Cumin Powder; 1/4 Tbsp Red Chilli Powder; 1/4 Tbsp Chat Masala; 2-3 Tbsp Green Chutney

Ankita Kapil Varshney @cook_13513772

#Jan
#W3

Ankita Kapil Varshney @cook_13513772

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Ingredients

250 gmChole
2Chopped Tomato
2Chopped Onion
1/2 BowlChopped Coriander Leaves
1Chopped Green Chilli
1Lemon Juice
1/2 TbspSalt
1/2 TbspBlack Salt
1 TbspRoasted Cumin Powder
1/4 TbspRed Chilli Powder
1/4 TbspChat Masala
2-3 TbspGreen Chutney

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Steps

1

At first, wash the chole properly and soak overnight. Take a pressure cooker and add chole, water, and salt. Pressure cook for 10-15 minutes on low flame. Once done, take off the heat and strain the water.
2

Take a pressure cooker and add chole, water, and salt. Pressure cook for 10-15 minutes on low flame. Once done, take off the heat and strain the water.
3

Take a large bowl add all ingredients and chole. Mix everything well. Chole masala is ready now. Serve on a plate and sprinkle chat masala, lemon juice, and chutney according to your taste. Enjoy spicy chola masala.....🥰🥰