Hare Tamatar Ki Sabzi / Green tomato Curry

Name: Hare Tamatar Ki Sabzi / Green tomato Curry
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 tablespoon oil; 1/4 teaspoon mustard seeds; 1/4 teaspoon methi seeds; 1 clove garlic chopped finely; as required salt to taste; 1 teaspoon coriander powder; 1 teaspoon chilli powder; 1 teaspoon cumin powder; 3 cups green tomatoes chopped; 4 tablespoons jaggery crushed

Sakshi Nillawar @nillawarart9

#Jan #W3 #cookpadindia #greentomatocurry
a sweet and tangy dish with green tomatoes as its base. Enjoy it warm with rotis or rice!

Sakshi Nillawar @nillawarart9

#Jan #W3 #cookpadindia #greentomatocurry
a sweet and tangy dish with green tomatoes as its base. Enjoy it warm with rotis or rice!

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Ingredients

15 minutes

4 servings

1 tablespoonoil
1/4 teaspoonmustard seeds
1/4 teaspoonmethi seeds
1 clovegarlic chopped finely
as requiredsalt to taste
1 teaspooncoriander powder
1 teaspoonchilli powder
1 teaspooncumin powder
3 cupsgreen tomatoes chopped
4 tablespoonsjaggery crushed

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Steps

15 minutes

1

Heat oil in a wok or kadhai on medium heat. Add mustard seeds and when they begin spluttering, add methi seeds and garlic. Fry them for 10-15 seconds.
Add the tomatoes followed by the cumin, coriander and chili powders and salt and mix well.
Cover for 5 minutes and then open the lid and add jaggery and mix well.
2

Reduce the heat to low and cover the wok and let it cook for 5 minutes. Stir again.
Uncover the lid and continue to cook for another 5 minutes. At this point, the tomatoes have softened and the gravy is ready to be served with warm rotis.

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Cooksnaps

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Sakshi Nillawar @nillawarart9

on January 18, 2023 08:31

Hii friendsMy name is sakshi ...I am From Maharashtra india ...I am vegetarian 👩‍🍳👩‍🍳I love kitchen cooking ... ❣️❣️Nice to meet u all my dear foodie .. I just fellow everyone in this Cookpad and Instagram !!