Poha

Name: Poha
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 3 bowl poha; 2 tomato; 1 potato; 2 Onion; as required Salt to taste; 1/4 spoon red chilli powder; 4 curry leaves; 1/4 spoon turmeric powder; 1 spoon sugar; 1 spoon lemon juice; 1 packet Maggi masala; 2 spoon oil; 2 spoon peas; 1 spoon raisins

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Ingredients

30 minutes

2 people

3 bowlpoha
2tomato
1potato
2Onion
as requiredSalt to taste
1/4 spoonred chilli powder
4curry leaves
1/4 spoonturmeric powder
1 spoonsugar
1 spoonlemon juice
1 packetMaggi masala
2 spoonoil
2 spoonpeas
1 spoonraisins

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Steps

30 minutes

1

Wash, peel and chop potatoes, Bellpepper, tomato, green chilli and coriander leaves.. Keep the ready with raisins.
2

Wash poha and drain excess water and keep in sieve.
3

Heat cooking oil in a wok. and add potatoes, Bellpepper, tomato, green chilli and mix well. Add salt, red chilli powder and turmeric powder, mix and cover it and for 5 minutes on low flame.
4

Add poha and mix well.Now add salt, turmeric powder, red chilli powder, sugar and Maggi magic masala and mix. Squeeze half lemon and mix.
5

Decorate with some peaces of tomato and bhujiya and Serve hot poha with sauce or chutney.