Really Popular Crispy Deep Fried Cauliflower

Name: Really Popular Crispy Deep Fried Cauliflower
Yield: 2 servings
Cuisine: American
Ingredients: 1 as much (to taste) Cauliflower (or broccoli); 1/2 Egg; 2 tsp Soy sauce; 1 to 1 1/2 teaspoons Oyster sauce; 4 to 5 tablespoons Katakuriko; 1 add if the batter is too thick Water

cookpad.japan @cookpad_jp

My husband's parents grow cauliflower. But it was getting pushed aside by broccoli and wasn't that popular! So I thought up this recipe in an attempt to enjoy cauliflower in a tasty way.

This is great with broccoli, too! But cauliflower is a lot better! For 2 servings. Recipe by Shuumiri.

My husband's parents grow cauliflower. But it was getting pushed aside by broccoli and wasn't that popular! So I thought up this recipe in an attempt to enjoy cauliflower in a tasty way.

This is great with broccoli, too! But cauliflower is a lot better! For 2 servings. Recipe by Shuumiri.

cookpad.japan @cookpad_jp

My husband's parents grow cauliflower. But it was getting pushed aside by broccoli and wasn't that popular! So I thought up this recipe in an attempt to enjoy cauliflower in a tasty way.

This is great with broccoli, too! But cauliflower is a lot better! For 2 servings. Recipe by Shuumiri.

My husband's parents grow cauliflower. But it was getting pushed aside by broccoli and wasn't that popular! So I thought up this recipe in an attempt to enjoy cauliflower in a tasty way.

This is great with broccoli, too! But cauliflower is a lot better! For 2 servings. Recipe by Shuumiri.

Saved

Ingredients

2 servings

1as much (to taste) Cauliflower (or broccoli)
(A)
1/2Egg
2 tspSoy sauce
1to 1 1/2 teaspoons Oyster sauce
4to 5 tablespoons Katakuriko
1add if the batter is too thick Water

Saved

Steps

1

Combine the (A) ingredients and mix well. The batter should be pretty thick. Adjust the thickness with katakuriko or water since eggs differ in wateriness.
2

Coat cauliflower that's been cut into easy to eat pieces in the batter and deep fry (about 320F/160C).
3

Opitional: This is delicious served with Japanese-style Worcestershire sauce, ketchup, mentsuyu sauce or whatever sauce you like. (Many people who tried out this recipe left comments telling me that.)
4

Another Cookpad member made this and wrote about it. I'm so happy. She said her husband really loved it! I couldn't help smiling!