Mongolian chicken with noodles 🍜

Name: Mongolian chicken with noodles 🍜
Total time: 2700 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 400 gm chicken boneless; 2 tbs corn flour; 1 tbs soya sauce; 1/2 tsp salt; 1 tsp black pepper; 1 tbsp ginger garlic paste; 1 cup cooking oil; 2 tbs brown sugar; 2 tbs chilli sauce; 2 tbs soya sauce; 2 red crushed chilies; 1 tbs black pepper; 3 spring onions; 1 capsicum; 1/2 cup corn starch mix with water

Mk Mahwish @mahwish21

Ksa(Riyadh)

#ambassador for this recipe I told my hubby to bring beef, but he was so busy in work so I checked my freezer there was chicken boneless then I cooked mongolian chicken and best part was that I cooked it on my daughter's bday🎈 she was feeling so special. And my family appreciated alot so this is a new addition in my kitchen menu 😍

Mk Mahwish @mahwish21

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Ingredients

45 minutes

6 servings

For marination
400 gmchicken boneless
2 tbscorn flour
1 tbssoya sauce
1/2 tspsalt
1 tspblack pepper
For gravy
1 tbspginger garlic paste
1 cupcooking oil
2 tbsbrown sugar
2 tbschilli sauce
2 tbssoya sauce
2red crushed chilies
1 tbsblack pepper
3spring onions
1capsicum
1/2 cupcorn starch mix with water

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Steps

45 minutes

1

Marinate chicken with soya sauce, salt, pepper and corn flour. Mix it and keep aside for 25 minutes.
2

Now prepare gravy by adding ginger garlic paste into oil fry it then add sugar, soya sauce, chilli sauce, chilli flakes and veggies.
3

Fry marinated chicken in oil till golden then add into gravy and add corn starch then cook it for 5 mins. Add spring onions too.
4

Serve it with rice or noodles. Enjoy.