Orange jelly

Name: Orange jelly
Yield: 2 servings
Cuisine: Indian
Ingredients: 1.5 cup Orange juice; 1 tbspn Gelatine -; 1/4 cup Water; 2 1/2 tbsp Sugar; drops Orange essence few; 1 pinch Orange food colouring -

Basna Bidisha Bal @cook_28848534

This is an easy recipe to make . You just need some few ingredients to make this. So easy to make . It's great for parties as well.
# cookpadindia
#KD

Basna Bidisha Bal @cook_28848534

This is an easy recipe to make . You just need some few ingredients to make this. So easy to make . It's great for parties as well.
# cookpadindia
#KD

Saved

Ingredients

2 servings

1.5 cupOrange juice
1 tbspnGelatine -
1/4 cupWater
2 1/2 tbspSugar
dropsOrange essence few
1 pinchOrange food colouring -

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Steps

1

Take a bowl and mix gelatine with water in it. Set aside to soak.
2

Wash oranges and cut into half and squeeze out the juice from them.
3

Take gelatine mix in a saucepan, heat on low heat. Mix till the gelatine is melted. Keep aside.
4

Now strain the orange juice into a jug. Add gelatine mix, sugar, orange essence, food colour and mix well. Now transfer this to a bowl. And keep in refrigerator for 3-4 hours. Now take it out from fridge. Unmould from the bowl. And cut into pieces and serve.