Salad with smoked sandtrout
#CARNEVALEINCUCINA
Bright, tasty, fast
Cooking Instructions
- 1
Wash mixed salad. wash and chop the vegetables.
- 2
Cut the fish into small pieces. Prepare the sauce by mixing all the ingredients
- 3
Put the salad mix on a plate, pour half of the sauce, put all the chopped vegetables, fish and pour the rest of the sauce. Sprinkle the finished salad with pine nuts.
Serve the salad with fresh white toast and white wine 👌
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