Sooji ka halwa

Name: Sooji ka halwa
Total time: 900 s
Yield: 3-4 persons
Cuisine: Indian
Ingredients: 1 cup sooji; 2 cups milk; 3/4 + 1/4 cup sugar (adjust as needed); 1 pinch salt; 1/4 cup ghee; as per requirement Dry fruits like cashews and kishmish; as required Silver wark and cherries for garnish

Susmita Patnaik @SUSMITAAMOMMYCHEF

Hyderabad

Sooji ia a very versatile ingredient.
I feel any and every relationship, must be "versatile", sweet and simple.
So this valentine's day I wanted to add sooji, a versatile ingredient in my special day dessert... and make a sweet and simple halwa.
Made a little differently, it tastes awesome..try for yourself!!
#feb #w3 #sooji #halwa #sweet #dessert #valentine

Susmita Patnaik @SUSMITAAMOMMYCHEF

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Ingredients

15 minutes

3-4 persons

1 cupsooji
2 cupsmilk
3/4 + 1/4 cupsugar (adjust as needed)
1 pinchsalt
1/4 cup ghee
as per requirementDry fruits like cashews and kishmish
as requiredSilver wark and cherries for garnish

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Steps

15 minutes

1

In a big bowl put sooji and milk. Mix. Cover and keep aside.
2

Next place a pan. Put 3/4 th cup granulated sugar and ghee. Switch the heat on and let sugar caramelize to get a golden colour. As you get the perfect colour, add the sooji milk mixture. Give a nice gentle mix. Next add the left 1/4 th cup of sugar and mix. Let it cook. Add in vanilla essence and mix
As it is getting cooked, add in salt and mix. Next add coarsely crushed cashews and mix well.
3
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6

As the halwa leaves the sides of the pan, you will know halwa is ready!
Transfer into a heart mould/ any dish.
Let it settle and come to room temperature. Decorate with silver wark and cherries. Cut and serve your special dessert!!
7

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Cooksnaps

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Susmita Patnaik @SUSMITAAMOMMYCHEF

on February 15, 2023 06:31

Hyderabad

An good food enthusiast...my journey from a plant science researcher to an agri academician and now a doting mother of two, has taught me the art and science of cooking...a foodie myself I believe in good balanced diet... and cannot compromise on taste, so I try making my dishes come out perfect...Try my recipes and enjoy life with family, friends and relatives...Live and let live is my mantra🙏😊For interesting videos subscribe to my YouTube channel Susmita's kitchen secrets and more and Tasty treats and lifestyle stories by Susmita