Tomato Rice In Presser Cooker

Name: Tomato Rice In Presser Cooker
Total time: 2100 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup rice; 3 ripe tometoes; 1 chopped onion; 1-2 chhoped green chilli; 1 tsp ginger garlic paste; 1/2 tsp samber masala powder; 1/2 tsp red chilli powder; 1/2 tsp dry Coriander powder; as needed Salt as per taste water; 1/4 tsp turmericpowder; 3-4 tbsp cooking oil

Juhi Prakash Sewani @cook_25420108

#Mar
#W1
Rice is Nice
#tomato #rice
#tometorice
Onepot tomato rice best as quick lunch /dinner

Juhi Prakash Sewani @cook_25420108

#Mar
#W1
Rice is Nice
#tomato #rice
#tometorice
Onepot tomato rice best as quick lunch /dinner

Saved

Ingredients

35min.

2 servings

1 cuprice
3ripe tometoes
1chopped onion
1-2chhoped green chilli
1 tsp ginger garlic paste
1/2 tsp samber masala powder
1/2 tsp red chilli powder
1/2 tsp dry Coriander powder
as neededSalt as per taste water
1/4 tsp turmericpowder
3-4 tbsp cooking oil

Saved

Steps

35min.

1

Wash rinse and soak rice for 30min. Then drain from water keep aside.
2

Chhoped onion keep aside. In mixi jar add some chopped tomatoes add some chopped green chilli make puree keep aside
3

Heat up oil in presser cooker add oil add onion saute till light golden colour add ginger garlic paste saute add chopped tomatoes saute till tometoes get soft and mushy add some chopped green chilli saute
4

Add all dry spices powder mix all well together add water as depends on the quality of rice let be boiled it then add wash drained rice mix well close lid let be 2 whistle when it released completely open the lid mix it again.
5

Your easy tempting tomato rice ready to serve.
Serve hot or warm with yogurt pickle papad.
Enjoy.
Thank you 💕