Aloo bhindi

Name: Aloo bhindi
Yield: 5/6serving
Cuisine: Pakistani
Ingredients: 250 grm bhindi; 150 grm aloo; 1 medium onion; 2/3 red tomato; Salt to taste; half tsp haldi; half tsp zeera; 1 tbsp red chili powder; 1 tbsp Ginger garlic paste; 1 lemon juice; 1 cup oil; 2/3 hari mirch

Umme Ali @cook_37565399

Aj nashta k mza dobala hogy rat hi beta kh kar soya tha k koi sbxi bnye ga with aloo To frijh mein pri thi bhindi aur Bushra ji k kitchen mein pri thi recipe to mil kar ban gyi humara kitchen mein aloo bhindi 🤣
Aur rotiya bnyi humna Nazia ji ki recipe sa mazeydar sa Kiya nashta
#ambassador
#cookpadjigs
@Bushra_1989

Umme Ali @cook_37565399

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Ingredients

half hour

5/6serving

250 grm bhindi
150 grm aloo
1medium onion
2/3red tomato
Salt to taste
half tsphaldi
half tspzeera
1 tbspred chili powder
1 tbspGinger garlic paste
1lemon juice
1 cupoil
2/3hari mirch

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Steps

half hour

1

Aloo aur bhindi ko wash kar k cut krlyn
2

Onion aur tomatoes bhi cut krlyn
3

Pan mein oil dalyn zeera dal kar golden fry kryn
4

Aur is mein aloo dal kar fry kryn
5

Aloo golden fry hojye to plate mein nikal lein
6

Phir usi oil mein bhindi bhi fry kryn aur wo bhi nikal lein
7

Ab usi oil mein onion ko halka gulabi kryn sath hi sath ginger garlic paste add kryn
8

Aur phir tomato hari mirch aur spice add kar k halki si bhunayi kryn
9

Thora sa masala bhun jaye to fry aloo bhindi add kar k lemon juice dal kar 5mint cover kar dein slow flame par
10

And now it's ready serve with garma garam chapati.