Kathal ki sabji
Steps
- 1
Heat the oil in a pan and fry kathal till light brown
- 2
Now heat 3 tbsp oil and add onion tomat, ginger, garlice. Saute on a medium flame till they done golden. Now add all spices along with salt
- 3
Saute the masala then sprinkle some water and continue to saute. Now add kathal
- 4
Kathal ki sabji 4- 5 minutes last spread the coriander leaves
- 5
Now serve kathal ki sabji with chapatis.
Made this recipe? Share a Cooksnap!
Let Shipra kansal know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Tasty khatti meethi aamchur powder chutney
Ramaben Joshi
-

Keshma Raichura
-

Healthy Beetroot Paneer Kathi Roll
Prachi Phadke Puranik
-

Laju Gehani
-

Hema Wane
-

Kara chutney, for South Indian
Nargis shaikh Shaukat
-

chef Nidhi Bole
-

pinal Patel
-

Madhumita Bishnu
-

Minda
-

QueenMel👸🏿
-

Copy Cat Big Chocolate Chip Cookie Recipe
Taylor Topp Comacho
-

Digna Tejeda
-

Digna Tejeda
-

Archana Devi ( Chaurasia)
-

Brandon
-

Sakshi bansal
-

Sheela rathi
-

Shivani Varshney
-

Misty Bass
-

Megha thakur
-

Chaya goel
-

Sucheta Malik
-

Aqsa mukhtiar
https://cookpad.wasmer.app/us/recipes/16846547













Comments