Stuffed Jalapeños

Name: Stuffed Jalapeños
Total time: 3600 s
Yield: 4 or more
Cuisine: American
Ingredients: You can use any number of nice sized jalapeños; 1 slice uncooked bacon for each jalapeño; 1/2 cheese stick for each jalapeño. Any flavor you like. I have used cheddar, mozzarella or pepper jack; Toothpicks to secure bacon to jalapeño

cindybear @cindybearcooks

My daughter gave me this recipe

cindybear @cindybearcooks

My daughter gave me this recipe

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Ingredients

45-60 minutes i

4 or more

You can use any number of nice sized jalapeños
1 sliceuncooked bacon for each jalapeño
1/2cheese stick for each jalapeño. Any flavor you like. I have used cheddar, mozzarella or pepper jack
Toothpicks to secure bacon to jalapeño

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Steps

45-60 minutes i

1

Preheat oven to 350 degrees Fahrenheit. Soak toothpicks in a dish of water
2

Wash and dry your jalapeños. Cut the top off each jalapeño, slice down the side (don’t cut in half). Remove seeds and white membrane.
3

Wrap slice of bacon around each jalapeño and secure with toothpicks. Place on baking sheet. I put mine on a rack but that is not necessary. Bake for 30 minutes or until bacon is cooked turning after 15 minutes.
4

Remove from oven. While still hot remove toothpicks from jalapeños and insert 1/2 cheese stick in each one. The heat will melt the cheese stick.
5

Enjoy!