
Greek Olive Salad
Cucumber salad with a Greek twist.
Steps
- 1
Drain juices, prep and dice veggies, add all ingredients and combine in bowl.
- 2
Marinate for a few hours in the fridge or over night. The flavor gets better with time but it gets more liquidy.
- 3
Other Fun Add Ins:
Black olives
Roasted red peppers
Capers
Artichoke hearts
Shaved parmesan
Pearl marinated mozzarella
Rice wine vinegar or white balsamic
Banana peppers
Green onion
Fresh Garlic (not jarred or squeeze)
Pasta/ Tortellini
Pesto
Keywords
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