Lemon Za'atar Air fryer chicken
Can substitute chicken breasts or thighs (~1.5 lbs)
Open in Cookpad AppSteps
- 1
Mix the olive oil, lemon juice and zest, garlic and spices together.
- 2
Transfer one third of the mixture to a separate bowl for basting.
- 3
Brush the seasoned oil over the chicken, making sure to cover the entire chicken with the mix.
- 4
Preheat the air fryer to 160ºC/320ºF.
- 5
Place the chicken, breast-side down, into the Air Fryer basket and cook for 20 mins.
- 6
Flip over then brush with the reserved marinade. Cook for 10-20 minutes at 180ºC/350ºF. Turn the temperature up to 200°C/390°F and cook for another 5-10 minutes or until golden brown and crisp.
- 7
If the chicken isn't fully cooked yet, cook for another 10-20 minutes, checking the temperature with a meat thermometer every 10 minutes.
- 8
Remove the chicken from the air fryer and allow to rest for 5-10 minutes then carve and serve.
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