Sweet and Sour Pork in 10 minutes

Name: Sweet and Sour Pork in 10 minutes
Yield: 2 servings
Cuisine: American
Ingredients: 150 grams Thinly sliced cuts of pork; 1/2 Onion; 2 Green peppers; 2 tbsp Flour; 1 tbsp Vegetable oil; 2 tbsp Ketchup; 1 tsp Soy sauce; 1 tsp Vinegar; 1 tsp Sugar

cookpad.japan @cookpad_jp

I made a pork piccata-style dish with sweet and sour sauce and it was delicious!

Nothing special -- just cook the pork very well in the beginning. For 2 servings. Recipe by Himawarun

I made a pork piccata-style dish with sweet and sour sauce and it was delicious!

Nothing special -- just cook the pork very well in the beginning. For 2 servings. Recipe by Himawarun

cookpad.japan @cookpad_jp

I made a pork piccata-style dish with sweet and sour sauce and it was delicious!

Nothing special -- just cook the pork very well in the beginning. For 2 servings. Recipe by Himawarun

I made a pork piccata-style dish with sweet and sour sauce and it was delicious!

Nothing special -- just cook the pork very well in the beginning. For 2 servings. Recipe by Himawarun

Saved

Ingredients

2 servings

150 gramsThinly sliced cuts of pork
1/2Onion
2Green peppers
2 tbspFlour
1 tbspVegetable oil
2 tbspKetchup
1 tspSoy sauce
1 tspVinegar
1 tspSugar

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Steps

1

Cut the green peppers and onion into 2 cm cubes. Prepare a chopping board by covering in plastic wrap to make it easy to roll up the ingredients later.
2

Sprinkle the flour on the plastic covering the chopping board, place the meat one by one.
3

Overlap the center of each side.
4

And wrap the meat. The flour works as glue. Cut the meat in suitable sizes, and do the same with the remaining meat.
5

Put the wrapped edge down and push a bit.
6

If you do not use thinly sliced pork, or roll them up, then coat the pork with flour.
7

Heat a pan with oil. Cook the meat both sides for 1 or 2 minutes each in low to medium heat.
8

Add the chopped vegetables, stir-fry in medium heat.
9

When the vegetables cook well, add ketchup, soy sauce, sugar and vinegar to marinate all well.
10

Cook for about 1 or 2 minutes to evaporate the water. It's done.
11

It is also tasty in lunchboxes.