Coffee coconut biscuit (non keto)
Popular eid cookies in Singapore and Malaysia
Very nostalgic
Coffee coconut biscuit (non keto)
Popular eid cookies in Singapore and Malaysia
Very nostalgic
Open in Cookpad AppSteps
- 1
Mix flour and baking powder
- 2
Mix coffee and hot water
- 3
Put the butter in the mixer and use speed 2..
Continue until butter is smooth - 4
Add in egg.and once its mixed add in coffee mixture
- 5
Add in sugar..small portion at a time until all the sugar is used.comtinue with speed 2
- 6
Add in flour in small portion and repear as how you do it with the sugar
- 7
U can use any cookie cutter you like and sprinkle coffee powder.but i didnt as i dont want to overpower it
- 8
Bake at 180 degrees for 15 minute
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