Easy and Fluffy Banana Cake Without Eggs

I wanted to make a banana cake, but I was out of eggs. It turned out great nevertheless.
The amount of honey (sugar) depends on the sweetness of the bananas, so adjust accordingly. The baking time also depends on the oven, so adjust that too. I recommend you use fully-ripened bananas. For loaf pan: 18 x 8 x 6 cm [7 x 3 1/4 x 2 1/4 in]. Recipe by Orenjiringu
Easy and Fluffy Banana Cake Without Eggs
I wanted to make a banana cake, but I was out of eggs. It turned out great nevertheless.
The amount of honey (sugar) depends on the sweetness of the bananas, so adjust accordingly. The baking time also depends on the oven, so adjust that too. I recommend you use fully-ripened bananas. For loaf pan: 18 x 8 x 6 cm [7 x 3 1/4 x 2 1/4 in]. Recipe by Orenjiringu
Keywords
Similar Recipes
More Recipes
-

Soumini Bhattacherjee
-

Monika Jain
-

Tumiso Foods
-

Healthy tasty crispy corn uttapam
Ramaben Joshi
-

Jibita Khanna
-

Tumiso Foods
-

Tina
-

ZMA
-

Chicken bacon ranch chicken breasts
Elyse Rose
-

Sudha Agrawal
-

LordOfVampires
-

Bangin' Crockpot Chicken & Pasta
brian.franchuk -

Gorda's Cali style beer battered fish tacos
Gorda Ramsey
-

cookpad.japan
-

Very Easy!! Octopus and Tomato Marinade
cookpad.japan
-

cookpad.japan
-

penguingurl
-

cookpad.japan
-

cookpad.japan
-

Delicious Stock from Crab Shells.
cookpad.japan










Comments