Easy & crunchy cookies

Name: Easy & crunchy cookies
Total time: 4500 s
Yield: 5 people
Cuisine: British
Ingredients: 5 gr baking powder; 250 gr flour; 200 gr sour cream; 60 gr sugar; Vanilla; 1 tbsp cocoa; 1 teaspoon cinnamon; Nuts, seeds

Adria Cosmica @adriacosmica

This is the recipe I've been using for cookies for more than 10 years. It's an easy, quick and very tasty cookies option with lots of room for personal preferences.

#cookies #quicksnack

This is the recipe I've been using for cookies for more than 10 years. It's an easy, quick and very tasty cookies option with lots of room for personal preferences.

#cookies #quicksnack

Adria Cosmica @adriacosmica

This is the recipe I've been using for cookies for more than 10 years. It's an easy, quick and very tasty cookies option with lots of room for personal preferences.

#cookies #quicksnack

This is the recipe I've been using for cookies for more than 10 years. It's an easy, quick and very tasty cookies option with lots of room for personal preferences.

Saved

Ingredients

1hr 15 min

5 people

Dough
5 grbaking powder
250 grflour
200 grsour cream
60 grsugar
Optional
Vanilla
1 tbspcocoa
1 teaspooncinnamon
Nuts, seeds

Saved

Steps

1hr 15 min

1

Miz the sour cream with the sugar.
2

In a separate bowl mix the flour with the baking powder.
3

Slowly add the flour to the sour cream - sugar mix.
4

Add your additional ingredients (cacao, nuts, vanilla or cinnamon).
5

Knead the dough, cover it and place it into the fridge for 30 min.
6

After 30 min roll out the dough and use special cookies forms or the top of a glass to make the cookies.
7

Place it on the baking tray covered with baking paper.
8

Bake for 10-12 min at 240°C.