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No BBQ Boneless Ribs
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A picture of No BBQ Boneless Ribs.

No BBQ Boneless Ribs

Kari Campos🥑🌶
Kari Campos🥑🌶 @cook_4020726
Manitowoc, Wisconsin

I know what your thinking...NO BBQ?!😲At first I wasn't so sure myself but I got this amazing idea for a rub that's to die for...if your not a bbq sauce fan (my hubby isn't).

I know what your thinking...NO BBQ?!😲At first I wasn't so sure myself but I got this amazing idea for a rub that's to die for...if your not a bbq sauce fan (my hubby isn't).

Read more

No BBQ Boneless Ribs

Kari Campos🥑🌶
Kari Campos🥑🌶 @cook_4020726
Manitowoc, Wisconsin

I know what your thinking...NO BBQ?!😲At first I wasn't so sure myself but I got this amazing idea for a rub that's to die for...if your not a bbq sauce fan (my hubby isn't).

I know what your thinking...NO BBQ?!😲At first I wasn't so sure myself but I got this amazing idea for a rub that's to die for...if your not a bbq sauce fan (my hubby isn't).

Read more
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Ingredients

6 mins
4 servings
  • 4 lbsboneless pork ribs
  • RUB...
  • 1 tsponion powder
  • 1/2 tspcayenne pepper
  • 2 tspchili powder
  • 2 tspgarlic salt
  • 2 tbsppaprika
  • 1 tspblack pepper
  • 1 tspsalt
  • SAUCE...
  • 3 tbsphot sauce
  • 1/2 cupmayo
  • 1/2 cupyellow mustard
  • 1/4 cupsoy sauce
  • 1/2 cupwochestershire sauce
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Steps

6 mins
  1. 1

    Mix all dry seasoning for the rub together in a bowl. Rub both sides with the rub onto your ribs.

  2. 2

    Put into crockpot on low heat, cover & let cook for 5-6 hours.

  3. 3

    Remove from crockpot (careful because they should easily fall apart by this time) & place into 9x13 in baking dish.

  4. 4

    Preheat oven to 375°. While oven is preheating, in a large mixing bowl add all ingredients for your sauce & whisk until smooth.

  5. 5

    With a basting brush rub one side of ribs with sauce, then flip over & rub other side. Place in oven for 15-20 mins. Remove & enjoy!😆

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Kari Campos🥑🌶
Kari Campos🥑🌶 @cook_4020726
on February 26, 2016 00:35
Manitowoc, Wisconsin
I am 36 years old. I have 3 beautiful daughters with an appetite for delicious food of all ethnicities! Our favorite is Mexican but we also enjoy good Italian! I love to travel & experiment with different cultures & cuisines! I started cooking at 16 & haven’t stopped! I enjoy watching people rave over my many home made recipes & I also like to cook a good old fashion handed down recipe from my ancestors from time to time. I am of German & Russian descent with a passion for amazing food! There is nothing I wont try at least once! I hope you also enjoy the recipes I post on this fun app & I hope it brings happiness to your bellies as it has ours!
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Comments

wendigo33
wendigo33 @cook_3959773
October 23, 2016 10:21
Mmmmm ribs!
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